Dark Chocolate Dipped Strawberries

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Dessert · American

Dark Chocolate Dipped Strawberries

Fresh strawberries half-dipped in 70% dark chocolate and sprinkled with chopped pistachios or almonds.

VeganVegetarianGluten-freeAnti-inflammatory
Chocolate-dipped strawberries with a chocolate drizzle on a plate
Photo: Charanjeet Dhiman on Unsplash
Disclaimer: This content is for informational purposes only and is not medical advice. Always consult your physician or a qualified healthcare provider before making changes to your diet, exercise, or treatment.

Dark Chocolate Dipped Strawberries

  • Prep15 min
  • Cook5 min
  • Total35 min
  • Servings4
  • Calories189 per serving

⏱ Chill 15 minutes (included in total time).

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Ingredients

Servings:4

  • 1 lb fresh strawberries, washed and dried
  • 3 oz dark chocolate (70-85% cacao), chopped
  • 2 Tbsp almonds, finely chopped

Instructions

  1. Line a tray with parchment. Make sure the strawberries are completely dry.
  2. Melt the chocolate in 20-second bursts in the microwave, stirring between bursts.
  3. Dip each strawberry halfway, let excess drip off and place on the tray.
  4. Sprinkle with almonds and chill 15 minutes until set.

Tips

  • Check that the chocolate is dairy-free if you need it vegan.
  • Even a little water on the berries can make chocolate seize.

Storage

Best the same day; refrigerate up to 1 day.

Nutrition per serving (estimate)

Calories189
Total fat11.6 g
Saturated fat5.4 g
Carbohydrates19.4 g
Fiber5.1 g
Total sugars10.8 g
Protein3.4 g
Sodium5 mg

Estimated per serving (4 servings) from USDA FoodData Central SR Legacy values for each ingredient. Brands, sizes and cooking methods vary, so treat these as estimates. Optional toppings not listed are excluded.

Learn more about the ingredients

USDA FoodData Central entries used
  • Strawberries, raw (FDC 167762)
  • Chocolate, dark, 70-85% cacao solids (FDC 170273)
  • Nuts, almonds (FDC 170567)

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, SR Legacy (2018). fdc.nal.usda.gov. Values that are not reported for an entry are counted as zero.

Disclaimer: This content is for informational purposes only and is not medical advice. Always consult your physician or a qualified healthcare provider before making changes to your diet, exercise, or treatment.

Recipes are for general healthy eating and are not medical advice. Nutrition values are estimates. If you have allergies, kidney disease, diabetes or another condition, or are pregnant, check with your clinician or a registered dietitian. See our medical disclaimer.